
You know what would increase the deliciousness by, like, 30%? Some crispy bacon crumbled on top. That’s a powerful breakfast, right there.
Updated: actually, now that I look closely, it looks like there might already be some bacon on there, hidden under the hollandaise. They thought of everything!
Via This Is Why You’re Fat
Advertisement
Like this:
Be the first to like this post.
Tags: breakfast, eggs benedict, This Is Why You're Fat
This entry was posted on November 23, 2009 at 8:00 am and is filed under photos. You can follow any responses to this entry through the RSS 2.0 feed.
You can leave a response, or trackback from your own site.
November 26, 2009 at 1:58 pm |
Oh my. Indeed, that IS bacon, isn’t it? Mmmmmmm!
I can hear my arteries screaming now!